Professional Silicone Macaron Baking Mat with Measurement Marks – Non-Stick Food Grade Pastry Liner for Perfect Cookies and Macarons | B2B Wholesale

  • Material: 100% Food-Grade Silicone + Reinforced Fiberglass Core

  • Design: Integrated Macaron Piping Templates & Edge Ruler

  • Heat Resistance: -40°C to 250°C (-40°F to 480°F)

  • Certifications: FDA, LFGB, SGS Food Safe Approved

  • Customization: Support for Custom Logo, Circle Sizes, and Border Colors

  • MOQ: 500 pcs (Stock samples available)

Product Overview

Our Silicone Macaron Baking Mat is the industry standard for producing uniform, professional-grade macarons and pastries. Featuring precise piping guides and a measurement ruler, this mat eliminates guesswork and ensures consistent sizing for commercial sales. The high-quality silicone surface provides an instant release, protecting delicate shells from cracking or sticking.

Key Features

  • Precision Piping Templates: Pre-printed circles help bakers control batter flow for perfectly sized macarons every time.

  • Integrated Edge Ruler: Built-in measurements along the borders allow for precise dough cutting and placement.

  • Advanced Non-Stick Surface: No parchment paper or greasing required; macaron shells lift off cleanly with smooth bottoms.

  • Professional Heat Distribution: The fiberglass core ensures even heating across the entire surface, preventing burnt edges or hollow shells.

  • Commercial Grade Durability: Engineered to withstand thousands of uses in high-volume bakery environments without warping or staining.

Technical Specifications

Specification Details
Material Premium Liquid Silicone + Fiberglass
Standard Sizes 420x295mm (Half Sheet), 300x210mm (Customizable)
Circle Guides 30-48 circles per mat (Custom layouts available)
Thickness 0.7mm / 1.0mm
Border Colors Navy Blue, Red, Black, Grey (Custom Pantone available)
Safety Features BPA Free, PFOA Free, Dishwasher & Oven Safe

Application Areas

  • Professional Patisseries: Large-scale production of macarons, eclairs, and cookies.

  • Bakery Franchises: Maintaining quality control and size uniformity across multiple locations.

  • Cooking Schools: Ideal training tool for students learning precise piping techniques.

  • Bakeware Brands: High-demand item for private labeling on Amazon or specialty retail.

Packaging & Delivery

  • Packaging: Bulk flat packing or retail-ready color boxes/sleeves with your logo.

  • Shipping: Comprehensive global logistics via Sea, Air, or Express (DDP/FOB).

  • Lead Time: 7-12 days for standard inventory; 18-25 days for custom OEM branding.

Why Partner With Us?

  • Direct Manufacturer Pricing: Competitive margins for wholesalers and distributors.

  • OEM/ODM Design Service: We can customize circle diameters and ruler increments to your specific market needs.

  • Quality Assurance: Every batch is tested for heat stability and food-grade compliance.

  • Reliable Supply Chain: Consistent production capacity to support your inventory needs year-round.


[Contact us now for a bulk price list and custom design options!]

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